Vietnamese food is considered one of the healthiest worldwide due to a minimal use of oil and dairy products and a heavy reliance on herbs and vegetables. During our initial visits to this country we would often spot locals sitting beside heaps of green veges plus a variety of herbs while dining.

Throughout our travels the past several years we’ve often tended to wander towards off-the-beaten path nature destinations, shying away from crowded locations as much as we can. But there’s something beguiling about the busy and chaotic setting that is Hanoi, Vietnam and its celebrated Old Quarter.