My friend and I really love hot food. It was 1987 and we were on assignment in Southern India with a group called The Bible League. We had visited remote villages in the interior and had returned to Andhra Pradesh and needed a rest. This particular region of India has the reputation of having the spiciest and most deadly cuisine on the continent.

Turns out that Seattle is now the place to go for amazing Southern food at a restaurant run by Edourado Jordan who scored the most coveted loot at the 2018 James Beard Awards, taking home Best New Restaurant for Seattle’s buzzy JuneBaby and Best Chef; Take a look at 8 bucket-list-worthy sights that also happens to be some of the worst places for air pollution.